INGREDIENTS
8 Golden Eggs - hard boiled
sliced or chopped
180g quark
2/3 cup mayonnaise
1½ cups spring onions or chives - chopped
spring onion curls for garnish
1 extra.

Preparation Time: 15 minutes
Serves: 6


DIRECTIONS
1. Layer ½ sliced or chopped Golden egg onto individual plates or into a bowl lined with lettuce leaves. Cover with 2/3 spring onions or chives.
2. Combine quark, mayonnaise and more spring onions or chives, then pour 2/3 mixture over the Golden Egg and onion.
3. Repeat using Golden Egg and mayonnaise. Garnish with spring onion curls.
Will not freeze.